Mango Pomelo Sago
Release time:
2024-05-24
1:30g of diced mango,100g of sago out of a tasting cup and set aside.
2:Frozen mango 150g,ice 130g,water 100ml, smoothie machine in the smoothie after pouring into product cup.
3:Pour the pulp into 80ml cup and add 10g grapefruit grains to the top.
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